Scientific Name: Allium cepa
Common bulb vegetable with medicinal history.
Antioxidant; Expectorant (trad.)
Warm
Food; Syrup (trad.)
Culinary use; syrups per tradition
Eye irritation; GI upset
Garlic; Thyme
VASCAN; Native American Ethnobotany
Erect, rhizomatous perennial with fernlike, bipinnate leaves and flat-topped clusters of small white to pink
